Happenings On The Farm
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Ingredient Changes & New Fudge Flavor!
What a busy summer we had on the farm! We have been so busy preparing for the upcoming holiday season while also redeveloping some of our fudges. A... -
Our Oldest Goat - Cookie
We would like to introduce all of you today to a very special lady: our oldest goat, Cookie.We adopted Cookie well more than a decade ago when she ... -
Penuche Goat Milk Fudge
When we first started making fudge each of us had our favorite flavors that we knew we needed to perfect. They were the classics: Chocolate, Chocol... -
RECIPE: Banana Skillet Brown Butter Pancake
Unfortunately we can't sell pancakes through the internet, but we can share recipes so that our followers can get a little inspiration to make thei... -
How Our Goat Milk Fudge Is Made
It all comes down to the freshest, most delicious Vermont goat milk. Our fudge simply couldn't exist without it. That's where our one of a kind fla... -
Fudge Packaging Changes For Summer Heat
We had absolutely no idea just how finnicky fudge can be until we started running a fudge-making company. We would settle on a recipe only to find ... -
A Convent Full of Goats
It should come as no surprise to anyone that we love our goats. Every goat is different, has their own unique personality and of course their own n... -
How to Capture a Swarm of Honey Bees!
The weather has remained fairly cool here in Londonderry, with the trees yet to open their buds and only a few early flowers coming up. The Snowdro... -
Spring Doings
Spring is such an exciting time of year! We spend all winter waiting and waiting, dreaming up the things we just can’t wait to get started on. Then... -
Welcome To Our New Blog!
For most of the past year our lives have been characterized by new experiences. After we first moved up to Vermont we spent each season exploring ...
